Park City Food and Wine Classic


Logo for the Park City Food and Wine Classic 2014

You don’t need to travel far to enjoy this classic event celebrating wine, food, and outdoor adventures from July 9–13 in Park City. Don’t miss the Grand Tastings on Friday and Saturday from 4:00–7:00 p.m. where you’ll sample food provided by local restaurants and wine from around the world. Pair wine and food with outdoor recreation at seminars for mountain bikers, road cyclists, stand-up paddleboarders, and hikers. New this year is Dashing Through the Woods, a guided trail run followed by a catered lunch, and The Walk of Wine and Whiskey, a hike followed by lunch at High West Distillery paired with wine and whiskey tastings. Last year’s Hike & Hops is our favorite returning seminar. You’ll enjoy a scenic hike beginning at the top of Guardsman Pass that ends at the Montage Deer Valley where lunch and beer pairings await. Get your tickets quickly as these events sell out!


About Author

Jenny Willden is the Managing Editor of Outdoor Sports Guide and a self-proclaimed gear and grammar nut. She's a member of the North American Travel Journalists Association and the Adventure Travel Trade Association. A lover of adventure and travel, she's happiest when riding horses or snowboarding in Utah’s mountains. Follow Jenny’s exploits on Twitter @jennywillden or Instagram @jlwillden.

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