If the idea of hiking or trail running during Utah’s winters conjures up visions of soggy shoes, frozen faces and fingers, bad roads, and few nearby accessible routes, you’re not alone. But if this impression is keeping you in hibernation…
Browsing: Snowsports
When I first learned about backcountry skiing I thought it was inane. However, my disbelief that people would willingly engage in this outdoor pursuit quickly evolved into biting curiosity. I thought, let me get this straight…I will have to purchase…
The Myths and Realities of Avalanche Survival By Molly Newman It’s a gorgeous winter day in Utah’s backcountry. After a series of storms, there’s a thick layer of fresh powder on the ground. You and your friends are thrilled to…
Girls: Smith Holt Park Helmet Don’t be mistaken for one of the guys. Rip it up in this bright pink helmet. Your head will be protected as well as your bank account. Designed to wear with a thin beanie underneath,…
Photos by Rebekah Stevens There is a reason I live at the bottom of Little Cottonwood Canyon. I can leisurely crawl out of bed 15 minutes before the lifts open and still make it to Alta before the lifties unfasten…
The parks of the Wasatch are as varied as the peaks that surround them. Each resort offers freestyle terrain features of different skill levels to accommodate a wide range of riders.
Ski and Snowboard Tips for Wasatch Resort Parks By Sean Zimmerman-Wall When you mention Utah to most people, images of chest deep powder and sickeningly steep lines usually comes to mind. However, nestled in the Wasatch’s most popular resorts, is…
A Beginner’s Guide to Backcountry skiing & riding Since the early 1900s, when people began sliding around on skis for fun instead of transportation, people have come to Utah to find some of the best skiing on Earth. The steep…
An Adolescent Sport Grows up by Josh Scheuerman Snowboarding began with an uncertain birth, grew to an aggressive youth and matured to become a mainstream winter and Olympic sport. Although the first snowboard was not created in Utah, this state…